Strawberry french toast Recipe for 2 person
Ingredients
- 3 large eggs
- 5 slices bread
- 1 ⁄4 cup milk
- crusts removed 1 (8 ounce) container of strawberry cream cheese, softened
- sliced strawberry
- 2 tablespoons butter
- powdered sugar (to garnish)
- maple syrup, for serving
Directions
1. Beat eggs and milk in a shallow dish. Spread 1 side of each slice of bread with cream cheese. Put
strawberries on each of the 3 slices of bread. Sandwich with remaining 3 slices of bread.
2. Dip each sandwich in egg mixture, turning to coat each side. Melt butter in a large skillet over
medium heat. Add sandwiches and cook until golden brown on each side.
3. Serve 1 1/2 sandwiches per person. Dust with powdered sugar and serve with maple syrup.